Wednesday, May 30, 2012

some information ~

The following are the most heavily sprayed crops according to the Environmental Working Group (as published in Alive Magazine May 2012):

 apples celery strawberries peaches spinach nectarines grapes sweet bell peppers potatoes blueberries lettuce kale and collard greens

 also, these are the top ten genetically modified foods:

 corn soy cottonseed canola papaya sugar beets alfalfa golden rice salmon (farmed) pork

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